Hi Guys..it's me hahaha apologies about the semester, after all it was winter here in the Uk
and you could be excused for thinking that it still was.
I have just finished repainting the outside of the greenhouse and disinfecting the inside in readiness for this years growing season...I have Strawberries in hanging baskets so far....Tomato seeds planted and my first love a myriad of hot chilli pepper species in the incubator....These include, Scotch Bonnet, Apache, Bhut jolokia, Birds Eye, California Reaper and Prairie Fire...(Gonna need a bigger greenhouse methinks)..Anyway I cant wait to get started proper...I've immersed some of the seeds in tepid tea water overnight and laid them on wet paper towels, bagged and labeled and stored in the propagator until germination begins, then I will transpose them into small nursery pots still using the heater and artificial lighting before hardening off and eventually out to the greenhouse if and when this weather decides to warm up.....Regards C