- Joined
- Sep 29, 2012
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No, it's not cilantro. I said it tasted like celery. It's really delicious, especially with other herbs. I'm really glad I got it, I get it each year. But I can't think of the name of it.
Wonder what it could be. I'm not a big fan of celery either.... though I do like celery heart. And I use a few celery tops in split pea soup I make in the winter. If you leave that out in your recipe it's amazing the difference it makes.Too hot to think about soup now haha.
I'm going to guess celeriac, AKA celery root. I don't like celery much, but I had a delicious salad last at year's porch crawl that was made from celeriac. It was so good that I want to try and experiment with growing it myself.