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- Jul 23, 2013
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The Flower Lollipops thread set me to thinking. I remember as a kid my mum used to freeze bananas (we lived in Australia at the time) and we would eat these like ice-lollies. They were, I seem to remember, fantastic:
She also used to dip them in chocolate and roll them in nuts before freezing which was an extra special treat! I was wondering if anyone else has any different ideas for quick and nutritious snacks using produce from the garden?
She also used to dip them in chocolate and roll them in nuts before freezing which was an extra special treat! I was wondering if anyone else has any different ideas for quick and nutritious snacks using produce from the garden?