Zigs, congratulations!!! Your rhubarb looks so good . I've heard you can make a very tasty pie from it but I've never eaten it.
Climate in which your garden grows? Or do you throw caution to the wind & plant whatever you want with no regard to the weather? Here the climate is mostly mild, so I don't have the concerns of many of you, re: Snow, Sleet, excessive heat nor cold.
Cheers Claudine
Never eaten Rhubarb? Blimey, got to remedy that this year then You stew some up in a little bit of water and add sugar to taste, then put custard on top. Custard is being sold in Tesco's for 7p a packet at the moment, I bought loads of it.
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