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Since I have a hose at the garden gate I usually fill the bucket I put the picked veg into not just to remove dirt but also to drown insects hitching a ride into the house. My wife is a member of the "don't wash veggies until you use them" clan. I see keeping them dry but also see veg like tomato or banana on the countertop spoiling faster when not disinfected with a little extra help. Even regular cleaning of the decorative storage containers helps them last weeks longer.I'm zonked!
Now back to the question with a thoroughly practical suggestion from down under.
Put some 50mm weldmesh over the compost bin and let the water not be wasted. Let the initial washing of carrots leave dirt and water where it is most needed - over the compost.
Okay - you may resume your Anglo- American exploration of bygone expressions.
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