I would die for tons of tomatoes that were about to spoil! I would make a huge batch of spaghetti sauce and either freeze or can it. I would also make up some salsa, save money at the grocery store and it tastes so much better when you know you've made it yourself.The zucchini brownies are excellent I reccomend then 100%.
What do you do with tons of tomatoes that are about to spoil?
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