I'm excited to say, I started my seeds indoors this past week for my container herb garden. I planted lemon balm, chamomile, rosemary, sage, lavender, and thyme in one 36 cell seedling flat that has a greenhouse cover. Well yesterday (day 3) my chamomile and thyme seeds have already begun to sprout, and although I'm super excited about this I'm concerned about how many seedlings there are in one tiny starting space. But it also pains me to think I'd have to pull every single one until there's only one..(they're just babies lol) I'm rather new to herb and container growing so forgive me if i sound silly lol
This is my thyme sprouts as of a few hours ago (day4)
I planted wayyyyyyyy too many seeds! They were so small I naively just sprinkled them on the soil and lightly covered..
this is my chamomile... I did the same thing
my question is where do I go from here as far as transplanting or thinning out? Do I just pull em up?
This is my thyme sprouts as of a few hours ago (day4)
I planted wayyyyyyyy too many seeds! They were so small I naively just sprinkled them on the soil and lightly covered..
this is my chamomile... I did the same thing
my question is where do I go from here as far as transplanting or thinning out? Do I just pull em up?