- Joined
- Aug 3, 2014
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As someone asked me about chilli plants in the introduction section, I thought I would post my response here where more people are like to see it, and hopefully benefit.
If anyone is looking to grow their first chilli plant, I would recommend you start off with a variety called 'Super Chilli'. They're quite compact, and would suit a kitchen windowsill very well. They like a greenhouse, but if the weather allows for it they will happily live on a sunny patio. I've even overwintered some of these super chilli plants, and they've been even more prolific the following year. Another big plus point with these is they're almost impossible to kill!! Just give them a sandy(ish) compost, feed with a good tomato food such as Tomarite, and watch them grow! Remember not to over water though - chillies prefer to be a little on the drier side, so water with care, and at the root is always better.
If you're new to growing chillies I would recommend you start with these as the results will spur you on. The fruits look beautiful as they are growing, and if you leave them to turn red, the resulting heat is pretty impressive too.
Hope this helps!
If anyone is looking to grow their first chilli plant, I would recommend you start off with a variety called 'Super Chilli'. They're quite compact, and would suit a kitchen windowsill very well. They like a greenhouse, but if the weather allows for it they will happily live on a sunny patio. I've even overwintered some of these super chilli plants, and they've been even more prolific the following year. Another big plus point with these is they're almost impossible to kill!! Just give them a sandy(ish) compost, feed with a good tomato food such as Tomarite, and watch them grow! Remember not to over water though - chillies prefer to be a little on the drier side, so water with care, and at the root is always better.
If you're new to growing chillies I would recommend you start with these as the results will spur you on. The fruits look beautiful as they are growing, and if you leave them to turn red, the resulting heat is pretty impressive too.
Hope this helps!