Oh yes absolutely. In fact, they are native to our Big Thicket Preserve on the edge of which I reside. I love 'em.
Surprised they extend their range to Ontario!
From my County agent:
" in the yards of East Texas folks they are relatively easy to care for and maintain. Reaching a mature height of 30-40 feet, with trunks that expand to about a foot in diameter, they attract few pests by comparison to other, similar trees. The paw paw tree even serves as a host plant for the native zebra swallowtail butterfly. Additionally, it's noted for the striking rust-yellow leaves that descend from its branches in the fall.
If found in the wild, you'll likely see these trees in small groves. If you want to have them in your backyard, you'll need slightly acidic soil that is rich and well-drained. Also, if you intend to grow fruit, you'll need to plant two different paw paw cultivars."
You are well outside the range of one of my favorite specialty fruits...the Mayhaw. Paw paws made me think of the Mayhaw we have native here.
From Wikipedia:
Mayhaw is the name given to the fruit of the species of Crataegus series Aestivales that are common in wetlands throughout the southern United States. The principal species are C. aestivalis, the eastern mayhaw, and C. opaca, the western mayhaw.
Mayhaws grow in moist soil in river and creek bottoms under hardwood trees. The fruit is also found in bayous surrounding lakes, such as Caddo Lake on the Texas/Louisiana border. The fruit ripens in late April through May, thus the name may-haw. Mayhaws are often collected out of the water from boats, and the fruit is used to make jelly.
Families would go on outings to collect mayhaws and create stockpiles of the jelly to last throughout the year, but the tradition has declined with the increasing urbanization of the South and the destruction of the mayhaw's native habitat. The fruit has also been cultivated to grow outside of wetlands, and this is increasingly the source of the jelly.
Very limited range but spectacular fruit.
View attachment 98249
LOL, you definitely made the right choice there.
I'll try to find a friend who has some spare Mayhaw jelly I can send you. You won't believe how good it tastes. It is highly prized here so I may not be successful but will try. I have heard it said that it is an acquired taste...maybe because a cross between a cranberry and crabapple.
Want to reply to this thread or ask your own question?
You'll need to choose a username for the site, which only take a couple of moments. After that, you can post your question and our members will help you out.